PESTICIDE RESIDUES ON FOODS
نویسندگان
چکیده
منابع مشابه
[Survey of pesticide residues in baby foods (1999.4-2005.6)].
A survey of pesticide residues in 316 baby foods on the Tokyo market from April 1999 to June 2005 was carried out. Fifteen kinds of pesticides, including organophosphorus, organochlorine, carbamate, pyrethroid and others, were detected between at levels Tr (below 0.01 ppm) and 0.55 ppm from 28 samples. The baby foods in which residual pesticides were detected were produced from flour, leaf vege...
متن کامل[Investigation of pesticide residues in foods distributed in Kitakyushu City].
We investigated 160 kinds of pesticide residues in 715 samples of 116 kinds of foods distributed in Kitakyushu city. Sixty kinds of pesticides were detected in 55 kinds of foods (204 samples) in the range of 0.002-22 mg/kg. Five kinds of pesticides in 7 samples violated the residue standards and the indication of "unused". The detection ratios of unregulated pesticide in domestic and imported f...
متن کامل[Trial for estimating the concentration of pesticide residues in the ingredients of processed foods].
If pesticide residues are detected at over the uniform limit (0.01 ppm) in processed foods, the maximum residue limits of pesticides in each ingredient should be considered. For that purpose, analysis of pesticide residues in the ingredients would be required, but in many cases it is difficult to obtain ingredients from the same lot, or the processed foods may have been manufactured overseas. T...
متن کاملDietary exposure to pesticide residues from foods of plant origin and drinks in Lebanon
This study assesses the dietary exposure of Lebanese adults to 47 pesticide residues from both foods of plant origin and drinks. The study was conducted using the Total Diet Study protocol in two different areas of Lebanon: Greater Beirut (urban) and Keserwan (semi-rural). A total of 1860 individual foods were collected, prepared, and cooked prior to analysis. Composite samples of similar foods...
متن کامل[Multiresidue method for determination of pesticide residues in processed foods by GC/MS/MS].
A rapid and simple multiresidue method has been established for determination of pesticide residues in processed foods by GC/MS/MS. The pesticides were extracted with ethyl acetate, and were cleaned up with a double-layered SPE cartridge column (graphite carbon black/PSA silica gel). Recovery tests of 258 pesticides from five kinds of processed foods (dumpling, curry, French fries, fried chicke...
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ژورنال
عنوان ژورنال: American Journal of Public Health and the Nations Health
سال: 1968
ISSN: 0002-9572
DOI: 10.2105/ajph.58.8.1567-b